 |
 |
|
|
Who We Are
Villanova Dining Services is owned and operated by Villanova University.
We are proud to provide you with your dining experience here on campus. Our
goal is to offer the highest quality, service, and flexibility in our meal
plans. There are twenty dining locations from which to choose: three resident dining halls and seventeen
retail operations. Flexible meal plans have been designed to allow you to eat around your busy schedules.
Our Mission
The Best Serving the Best
Our Purpose
To serve food of the highest consistent quality, which includes both market and nutritional trends, provided by efficient and courteous employees in a clean environment.
Our Core Values
-
Sanitation
and Cleanliness
-
Friendly,
Courteous Service
-
Quality
-
Meticulous Attention to
Detail
-
Safety
Click on the link above for an overview of Villanova Dining Services. |
|
Awards
- Werner Edler CEC wins First Place at 2012 NACUFS Mid Atlantic Regional
Conference Culinary Challenge.
- Maria D'Alicandro of The Exchange receives the 2011 USC Above and
Beyond Award
- Debby Jacobs honored by the Montgomery County Department of
Developmental Disabilities
- Facultas Award Presented to Jim Mullen, The Exchange
- NRA Sanitation Award
- PA Employer Honor Roll
- NACUFS Top Nutrition Program
- NACUFS Best in Business Convenience Store Design
- 18 Loyal E Horton Dining Awards
- 2004 R&I Magazine Ivy Award
- 2010 Villanova University Above and Beyond Award
- 2010 Silver Plate Award
- 2010 Gold Plate Award
|
|
|
|
|
| |
